Montomery Place Orchards Wayside Stand
This family-operated treasured farm stand, located just north of Rt 199 on 9G in Red Hook, is celebrating its 34th year of providing high quality produce to local folks and area visitors. Talea and Doug Taylor and their daughter, Caroline Fincke, comprise the family, while a small group of Jamaican seasonal workers and younger employees who attend the stand are considered part of the family team.
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The World of Before
I have such clear images in my memory of the World of Before, like photographs of a lost world, they drift up in my mind from time to time.
Sunday, March 8th: a gorgeous concert by the Bard Conservatory Vocal Arts students, “Rest in Pieces,
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Introduction
Now that the fall course registration period is in full swing, most of you have experienced the improvements by using our new course registration system, ProClass. You can now:
This article discusses these advantages in more detail.
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Introduction
When Fall registration opens on September 1, we will begin using ProClass, software that is used by hundreds of LLIs around the country. ProClass keeps track of our member information as well as providing an easy-to-use registration process. Best of all, ProClass allows us to create a Wish List between August 15 and September 1 because we will be able to see all the courses in each period and indicate which ones we want.
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Introduction
When Paul Bloom received his LLI stipend of $500, the first thing he did was sign it over to the Ascension Food Pantry, where he volunteers in New York City. Paul, who is a senior at Bard High School Early College in Manhattan, learned about the stipend for young people working at unpaid internships when he spent time at the Bard Graduate Center’s Lab for Teen Thinkers.
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Introduction
Congratulations to Bard students Keyvious Avery and Aidan Galloway for winning one of 10 awards for Student Civic Engagement given to students throughout the world for their projects in response to the COVID pandemic. In addition to Keyvious and Aidan’s project in the United States, students in the following countries also won awards: Mexico,
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Introduction
Farming and academia can make a perfect marriage although they rarely form such a solid union as at Bard. Very few college campuses have a working farm that provides farm-to-table fare for students and community members. The following is a story of the people and efforts that ordained this particular marriage and allowed the Bard farm to thrive on the Bard campus for almost a decade now.
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Hello, Session Managers
Those lessons learned this summer will also ease the process for new session managers. (More volunteer session managers are still needed. You can contact [email protected] or [email protected] if you are interested in joining the team this fall). The Online Task Force knew from their own Zoom learning experiences that session managers and class participants would need support and help getting familiar with the online technology.
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Introduction
Thanks to the hard work of the Curriculum Committee, we are faced with some delightfully difficult choices in planning our fall schedule. As usual, the courses cover a broad spectrum of topics. This year, we have the added bonus of having class sessions on both Thursday and Friday, to make sure we aren’t tempted to stare at a screen too long on one day.
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Introduction
Fingernail-biting anxiety might have been a good way to describe the feelings of the LLI Council and class producers when the decision was made that our annual meeting and SummerFest would have to be online. This was a whole new world. A lot of work and dedicated volunteering went into making it work,
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